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Ingredients
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Gluten Free
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Dairy Free
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Vegan Friendly
Water, Mixed Wholegrain Flours (Sorghum Flour, Brown Rice Flour, Millet Flour, Buckwheat Flour, Teff Flour, Quinoa Flour, Amaranth Flour), Thickening Agents (Cellulose, Xanthan Gum, Guar Gum, Sodium Carboxymethyl Cellulose), Pea Protein, Canola Oil, Golden Flaxseed (3%), Inulin, Teff Seeds(2%) , Pear Juice Concentrate, Chia Seeds (1%), Red Quinoa Seeds (1%), Corn Starch, Tapioca Starch, Sourdough (fermented Corn Starch), Salt, Psyllium Husk, Acidifiers (Citric Acid, Malic Acid, Tartaric Acid, Glucono Delta Lactone), Cultured Dextrose, Preservative (Sorbic Acid).
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
Dietary Suitability
- Certified Gluten Free
- Dairy Free
- Vegan
- Wheat Free
- Non GMO
- Nut Free
Nutritional Information
Quinoa & Chia Seed Wrap | Per 100g | per 42g wrap | % Daily Intake* |
---|---|---|---|
Energy | 1138kJ/272 kcal | 478 kJ/114 kcal | 5% |
Protein | 7.2g | 3.0g | 6% |
Fat, total | 6.9g | 2.9g | 4% |
of which saturates | 0.9g | 0.4g | 2% |
Carbohydrates | 39.5g | 16.6g | 5% |
of which sugars | 2.0g | 0.9g | 1% |
Dietary Fibre | 11.1g | 4.7g | 16% |
Sodium | 450mg | 189mg | 10% |
Gluten | 0.0g | 0.0g |
* Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.