Multiseed Bagel


BFree Multiseed Bagels are topped with a delicious and nutritious blend of quinoa seeds, toasted flax seeds and poppy seeds. They are very high in fibre and are made with the most wholesome ingredients, giving you the perfect tasting bagel! Enjoy them with your favorite toppings.

  • Dairy Free
  • Egg Free
  • High Fibre
  • Nut Free
  • Wheat Free
  • Gluten/Wheat Free
  • Kosher
  • Soy Free
  • Vegan
£3.14
Ingredients

Water, Corn Starch, Rice Flour, Potato Flour, Tapioca Starch, Buckwheat Flour, Glycerol, Treacle, Inulin, Apple Fibre, Sourdough (Fermented Corn Flour), Psyllium Husk, Pea Protein, Yeast, Salt, Thickening Agent (Hydroxypropyl Methylcellulose), Rapeseed Oil, Acids (Citric Acid, Malic Acid, Tartaric Acid), Raising Agent (Glucono-Delta-Lactone), Topping (4%) Quinoa Seeds, Poppy Seeds, Flaxseeds

Premium ingredients
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  • Flax seeds are one of the best plant based sources of anti-inflammatory omega 3 fatty acids. Sunflower seeds contain iron, magnesium and vitamin B6 for energy and reduction of fatigue, and antioxidant vitamin E.
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  • Wholegrains; amaranth, teff, sorghum, buckwheat, millet, provide dietary fibre alongside B vitamins for healthy skin, hair and nails. They also provide minerals such as iron, calcium, magnesium and manganese.
***This pack contains 4 Bagels (4 x 80g)
Nutritional Information
Multiseed Bagels Per 100g Per 80g Bagel
Energy 253kcal 202kcal
Fat 4.5g 3.6g
of which saturates 0.6g 0.5g
Carbohydrates 42.9g 34.3g
of which sugars 3.1g 2.5g
Fibre 10.6g 8.5g
Protein 4.9g 3.9g
Salt 1.1g 0.84g

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