Stone Baked Pizza Base


Our Stone Baked Pizza Base is high in fibre and free from the top 14 allergens including gluten, wheat, dairy, egg and soy. Made with bamboo fibre and sourdough, this fibre rich Stone Baked Pizza Base is low in fat and has no refined sugars.

  • Dairy Free
  • Egg Free
  • High Fibre
  • Nut Free
  • Gluten/Wheat Free
  • Vegan
£4.39
Ingredients

Water, Corn Starch, White Rice Flour, Tapioca Starch, Bamboo Fibre, Wholegrain Rice Flour, Apple Juice Concentrate, Yeast, Maize Flour, Inulin, Rapeseed Oil, Psyllium Husk, Thickening Agents (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Salt, Pea Protein, Sourdough (fermented Corn), Preservative (Sorbic Acid), Acids (Tartaric Acid, Citric Acid, Malic Acid)

Premium ingredients
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  • Wholegrains; amaranth, teff, sorghum, buckwheat, millet, provide dietary fibre alongside B vitamins for healthy skin, hair and nails. They also provide minerals such as iron, calcium, magnesium and manganese.
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***This pack contains 2 pizza bases (2 x 180g)
Nutritional Information
Stone Baked Pizza Base Per 100g Per 90g Serving
Energy 257kcal 231kcal
Protein 3.5g 3.2g
Fat 2.9g 2.6g
of which saturates 0.5g 0.5g
Carbohydrates 49.2g 44.3g
of which sugars 3.5g 3.2g
Fibre 10g 9g
Salt 1.25g 1.1g

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