Embrace the spooky season with our hauntingly delicious Spooky Nachos & Guacamole. Whether you’re hosting a Halloween bash or indulging in a frightfully festive snack, these Spooky Nachos & Guacamole are sure to add a spine-chilling twist to your celebration. Dive into the eerie crunch and creamy delight of our gluten-free treat – because every spooktacular moment deserves a taste that’s wickedly good!
- 1 Pack BFree Sweet Potato Wraps
- Olive oil or cooking spray
- Sea salt
- For the Guacamole:
- 2 ripe avocados
- Juice 1 lime
- 1/2 red onion, finely chopped
- 1 large tomato, finely diced
- 1 bunch fresh coriander
Preheat the oven to 170 °C
Using a stencil or cookie cutter, cut the Sweet Potato Wraps into shapes.
Brush with olive oil/spray with cooking spray, and sprinkle with sea salt.
Bake for 8-10 minutes, then set aside.
To make the guacamole, mash the avocado and stir in the remaining ingredients.
Your spooky treat is ready to serve!
What our customers say
Excellent
Based on 29 Reviews
Amy
With some of the gluten free pittas you just end up as a piece of flat bread. These ones actually puff up in the toaster and act just like the normal gluteny ones. We buy them all the time, they’re great.
Jillian
As a lover of all things pita bread and pita chips I was blown away by the taste and texture of Bfree pitas! I’m a huge lover of Mediterranean food in general and these have never failed to create a tasty 10/10 Mediterranean meal. I usually split em and fill em up with my favourite veggies, hummus and chicken then drizzle with tzatziki sauce and it reminds me the Greek restaurant I used to love so much as a kid! Definitely a must try for all my pita lovers out there.
Isabella
I have tried so many BFree products and they are all so good. My personal favorite is the Pita Bread. It is such a unique bread for being gluten free and I have never seen another brand make the same. It tastes incredible I love them. Thank you for creating such amazing gluten free breads!
Kes
A perfectly gooey brownie slice! The salted caramel wasn’t super obvious, but an absolutely delicious gluten free brownie nonetheless!
