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Indulge in our gluten-free Naan bread, expertly crafted with a harmonious blend of fine rice and chickpea flours, sourdough, and aromatic kalonji seeds. Each delectable naan boasts over 11g of fiber, offering both irresistible taste and nutritional goodness.
Discover the added benefit of kalonji seeds, known for their antioxidant-rich properties. These seeds play a vital role in neutralising harmful free radicals, potentially reducing the risk of diseases, including cancer. Elevate your gluten-free dining experience with our stone-baked Naan bread, where health and flavour seamlessly come together.
Water, White Rice Flour(15%), Tapioca Starch, Maize Starch, Rapeseed Oil, Chickpea Flour(4%), Humectant (Glycerol), Potato Starch, Thickening Agents (Xanthan Gum,Hydroxypropyl Methyl Cellulose), Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate), Bamboo Fibre, Psyllium Husk, Yeast, Sourdough(1%) (Fermented Corn, Rice and Quinoa Flour), Pea Protein, Sugar, Buckwheat Flour, Apple Juice Concentrate, Salt, Carrot Fibre, Natural Flavourings, Kalonji Seed(0.5%), Acids (Citric Acid, Malic Acid and Tartaric Acid), Anticaking Agent (Calcium Sulphate).
May contain Mustard, Soy & Sesame.
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
| Naan Bread | Per 100g | Per 60g serving |
|---|---|---|
| Energy | 1199kJ/285kcal | 719kJ/171kcal |
| Fat | 7.2g | 4.3g |
| of which saturates | 0.8g | 0.5g |
| Carbohydrates | 46.0g | 28g |
| of which sugar | 2.9g | 1.7g |
| Fibre | 9.3g | 5.6g |
| Protein | 4.4g | 2.6g |
| Salt | 1.55g | 0.93g |
What our customers say
Excellent
Based on 15 Reviews
Aubrey
My daughter actually has really enjoyed your bread! She is needing to eat gluten-free for several weeks and this has been a great lifesaver for her. Thank you!
Devin
I LOVE your products! I recently found your products about 2 months ago. They are the best GF products I have found. I love that they contain more fibre than other brands, and the ingredients are much better. My favourites are the White Baguette and the Tiger Rolls. Keep producing good things!
Andrea
Well I can honestly say that they were the nicest thing I’ve eaten in ages! It’s how I remember a bread roll being before I had to go gluten free because I’m coeliac. The texture was great, there were no big holes in the roll, it was not crumbly and was delicious! A real treat. I bought 2 packets at the weekend to put in my freezer and enjoy over the coming weeks.
Sarah
The new spiced carrot cakes are amazing ? My favourite BFree product to date, they did not disappoint. I have really missed carrot cake and these were delicious ❤️
