Pitta Smorgasbord

  • Prep Time30 min
  • Cook Time5 min
  • Total Time35 min

    Ingredients

    • Prep 10 minutes
    • Cook time 2/3 minutes
    • Serves 2/3

    Ingredients

    • 2 packs of BFree Pitta Breads
    • Hummus
    • Pomegranates
    • Chia Seeds
    • Grapes
    • Figs
    • Raisins

    Method

    1

    In an over or toaster heat the BFree Pitta breads for 2/3 minutes or until warm

    2

    Remove the pitta breads from the oven/toaster and slice them into finger length slices.

    3

    Scoop hummus into 2 ramekins and top with pomegranates and chia seeds.

    4

    On a wooden serving board place the pitta strips, grapes, figs and raisins.

    5

    Dip the pitta into the hummus and enjoy!

    • Nutrition Facts

    • Amount per serving
    • Calories0
    • % Daily Value*
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