Pizza Bases

This delicious high fibre, low fat pizza crust is made with bamboo fibre and sourdough, stone baked to doughy perfection.

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Ingredients

  • Gluten Free

  • Dairy Free

  • Vegan Friendly

Water, Corn Starch, White Rice Flour, Tapioca Starch, Bamboo Fibre, Wholegrain Rice Flour, Apple Juice Concentrate, Yeast, Maize Flour, Inulin, Rapeseed Oil, Psyllium Husk (MUSTARD), Thickening Agents (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Salt, Pea Protein, Sourdough (fermented Corn), Preservative ( Sorbic Acid), Acids( Tartaric Acid, Citric Acid, Malic Acid).

For all Allergens see ingredients in BOLD.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Dietary Suitability

  • Certified Gluten Free
  • Dairy Free
  • Vegan
  • Wheat Free
  • Non GMO
  • Nut Free

Nutritional Information

Pizza Bases Per 100g Per 90g serving
Energy (KJ) 1083 975
Energy (kcal) 257 231
Fat (g) 2.9 2.6
of which saturates (g) 0.5 0.5
Carbohydrates (g) 49.2 44.3
of which sugars (g) 3.5 3.2
Fibre (g) 10 9
Protein (g) 3.5 3.2
Salt (g) 1.25 1.1

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