We ordered one of her GIANT custom gluten free cookies which she hand delivered to our team in London:<\/p>\n
![\"gluten](\"https:\/\/www.bfreefoods.com\/ukirl\/wp-content\/uploads\/sites\/10\/2024\/07\/IMG_8327-1800x1800.jpg\")
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Needless to say, it was absolutely DIVINE.<\/p>\n
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\ud83d\udfe2 BFree Foodie Name & Age:<\/strong><\/h3>\nMaya Harnett, 23<\/p>\n
<\/p>\n
\ud83d\udfe2 City:<\/strong><\/h3>\nNewcastle, UK<\/p>\n
<\/p>\n
\ud83d\udfe2 Diagnosis:<\/strong><\/h3>\nCoeliac disease May 2022<\/p>\n
<\/p>\n
\ud83d\udfe2 Bio:<\/strong><\/h3>\nCoeliac foodie with a love for baking, cooking, eating new foods, and trying new recipes!<\/p>\n
<\/p>\n
\ud83d\udfe2 Favourite BFree Product:<\/strong><\/h3>\nYour gluten free carrot cake<\/a>!!<\/p>\n <\/p>\n
\ud83d\udfe2 Go-to Recipe:<\/strong><\/h3>\n2 ingredient pizza base – Greek yoghurt and gluten free flour!<\/p>\n
<\/p>\n
\ud83d\udfe2 What are you passionate about?<\/strong><\/h3>\nAnything food related! I have my own gluten free baking business, and I absolutely love baking. In particular, my favourite thing to bake is brownies. I also love going out to eat at restaurants and trying new things; I love a \u2018taste test\u2019!<\/p>\n
<\/p>\n
\ud83d\udfe2 Tell us more about ‘Baked Free From’ – Maya’s Gluten Free Bakery:<\/strong><\/h3>\nSix months ago, I started Baked Free From<\/a>, offering gluten free and coeliac-safe cakes, cookies, and sweet treats. Initially, when I was first diagnosed with coeliac disease, I found it SO<\/strong> difficult to find gluten free cakes and bakes that tasted good and were suitable for special occasions and birthdays. I have always loved baking, I always baked for family and friends’ birthday parties and since being gluten free, that passion has only grown. As a coeliac myself, I know how hard it can be to find gluten free treats, and therefore, I wanted to be part of making that a little<\/em> bit easier for anyone with dietary requirements.<\/p>\n <\/p>\n
\ud83d\udfe2 What was your first product?<\/strong><\/h3>\nMy first product was gluten free cupcakes. I launched my business just before Easter, so the creme egg and mini egg ones went down a treat! Currently, my most popular product, and my favourite product to make, is my gluten free giant personalised cookies; these are perfect for a birthday or special occasion!<\/p>\n
<\/p>\n
\ud83d\udfe2 What’s your favourite thing about Baked Free From?<\/strong><\/h3>\nIt makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n
\ud83d\udfe2 How do I place an order for Baked Free From?<\/strong><\/h3>\n
Newcastle, UK<\/p>\n
<\/p>\n
\ud83d\udfe2 Diagnosis:<\/strong><\/h3>\nCoeliac disease May 2022<\/p>\n
<\/p>\n
\ud83d\udfe2 Bio:<\/strong><\/h3>\nCoeliac foodie with a love for baking, cooking, eating new foods, and trying new recipes!<\/p>\n
<\/p>\n
\ud83d\udfe2 Favourite BFree Product:<\/strong><\/h3>\nYour gluten free carrot cake<\/a>!!<\/p>\n <\/p>\n
\ud83d\udfe2 Go-to Recipe:<\/strong><\/h3>\n2 ingredient pizza base – Greek yoghurt and gluten free flour!<\/p>\n
<\/p>\n
\ud83d\udfe2 What are you passionate about?<\/strong><\/h3>\nAnything food related! I have my own gluten free baking business, and I absolutely love baking. In particular, my favourite thing to bake is brownies. I also love going out to eat at restaurants and trying new things; I love a \u2018taste test\u2019!<\/p>\n
<\/p>\n
\ud83d\udfe2 Tell us more about ‘Baked Free From’ – Maya’s Gluten Free Bakery:<\/strong><\/h3>\nSix months ago, I started Baked Free From<\/a>, offering gluten free and coeliac-safe cakes, cookies, and sweet treats. Initially, when I was first diagnosed with coeliac disease, I found it SO<\/strong> difficult to find gluten free cakes and bakes that tasted good and were suitable for special occasions and birthdays. I have always loved baking, I always baked for family and friends’ birthday parties and since being gluten free, that passion has only grown. As a coeliac myself, I know how hard it can be to find gluten free treats, and therefore, I wanted to be part of making that a little<\/em> bit easier for anyone with dietary requirements.<\/p>\n <\/p>\n
\ud83d\udfe2 What was your first product?<\/strong><\/h3>\nMy first product was gluten free cupcakes. I launched my business just before Easter, so the creme egg and mini egg ones went down a treat! Currently, my most popular product, and my favourite product to make, is my gluten free giant personalised cookies; these are perfect for a birthday or special occasion!<\/p>\n
<\/p>\n
\ud83d\udfe2 What’s your favourite thing about Baked Free From?<\/strong><\/h3>\nIt makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n
\ud83d\udfe2 How do I place an order for Baked Free From?<\/strong><\/h3>\n
Coeliac foodie with a love for baking, cooking, eating new foods, and trying new recipes!<\/p>\n
<\/p>\n
\ud83d\udfe2 Favourite BFree Product:<\/strong><\/h3>\nYour gluten free carrot cake<\/a>!!<\/p>\n <\/p>\n
\ud83d\udfe2 Go-to Recipe:<\/strong><\/h3>\n2 ingredient pizza base – Greek yoghurt and gluten free flour!<\/p>\n
<\/p>\n
\ud83d\udfe2 What are you passionate about?<\/strong><\/h3>\nAnything food related! I have my own gluten free baking business, and I absolutely love baking. In particular, my favourite thing to bake is brownies. I also love going out to eat at restaurants and trying new things; I love a \u2018taste test\u2019!<\/p>\n
<\/p>\n
\ud83d\udfe2 Tell us more about ‘Baked Free From’ – Maya’s Gluten Free Bakery:<\/strong><\/h3>\nSix months ago, I started Baked Free From<\/a>, offering gluten free and coeliac-safe cakes, cookies, and sweet treats. Initially, when I was first diagnosed with coeliac disease, I found it SO<\/strong> difficult to find gluten free cakes and bakes that tasted good and were suitable for special occasions and birthdays. I have always loved baking, I always baked for family and friends’ birthday parties and since being gluten free, that passion has only grown. As a coeliac myself, I know how hard it can be to find gluten free treats, and therefore, I wanted to be part of making that a little<\/em> bit easier for anyone with dietary requirements.<\/p>\n <\/p>\n
\ud83d\udfe2 What was your first product?<\/strong><\/h3>\nMy first product was gluten free cupcakes. I launched my business just before Easter, so the creme egg and mini egg ones went down a treat! Currently, my most popular product, and my favourite product to make, is my gluten free giant personalised cookies; these are perfect for a birthday or special occasion!<\/p>\n
<\/p>\n
\ud83d\udfe2 What’s your favourite thing about Baked Free From?<\/strong><\/h3>\nIt makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n
\ud83d\udfe2 How do I place an order for Baked Free From?<\/strong><\/h3>\n
<\/p>\n
\ud83d\udfe2 Go-to Recipe:<\/strong><\/h3>\n2 ingredient pizza base – Greek yoghurt and gluten free flour!<\/p>\n
<\/p>\n
\ud83d\udfe2 What are you passionate about?<\/strong><\/h3>\nAnything food related! I have my own gluten free baking business, and I absolutely love baking. In particular, my favourite thing to bake is brownies. I also love going out to eat at restaurants and trying new things; I love a \u2018taste test\u2019!<\/p>\n
<\/p>\n
\ud83d\udfe2 Tell us more about ‘Baked Free From’ – Maya’s Gluten Free Bakery:<\/strong><\/h3>\nSix months ago, I started Baked Free From<\/a>, offering gluten free and coeliac-safe cakes, cookies, and sweet treats. Initially, when I was first diagnosed with coeliac disease, I found it SO<\/strong> difficult to find gluten free cakes and bakes that tasted good and were suitable for special occasions and birthdays. I have always loved baking, I always baked for family and friends’ birthday parties and since being gluten free, that passion has only grown. As a coeliac myself, I know how hard it can be to find gluten free treats, and therefore, I wanted to be part of making that a little<\/em> bit easier for anyone with dietary requirements.<\/p>\n <\/p>\n
\ud83d\udfe2 What was your first product?<\/strong><\/h3>\nMy first product was gluten free cupcakes. I launched my business just before Easter, so the creme egg and mini egg ones went down a treat! Currently, my most popular product, and my favourite product to make, is my gluten free giant personalised cookies; these are perfect for a birthday or special occasion!<\/p>\n
<\/p>\n
\ud83d\udfe2 What’s your favourite thing about Baked Free From?<\/strong><\/h3>\nIt makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n
\ud83d\udfe2 How do I place an order for Baked Free From?<\/strong><\/h3>\n
Anything food related! I have my own gluten free baking business, and I absolutely love baking. In particular, my favourite thing to bake is brownies. I also love going out to eat at restaurants and trying new things; I love a \u2018taste test\u2019!<\/p>\n
<\/p>\n
\ud83d\udfe2 Tell us more about ‘Baked Free From’ – Maya’s Gluten Free Bakery:<\/strong><\/h3>\nSix months ago, I started Baked Free From<\/a>, offering gluten free and coeliac-safe cakes, cookies, and sweet treats. Initially, when I was first diagnosed with coeliac disease, I found it SO<\/strong> difficult to find gluten free cakes and bakes that tasted good and were suitable for special occasions and birthdays. I have always loved baking, I always baked for family and friends’ birthday parties and since being gluten free, that passion has only grown. As a coeliac myself, I know how hard it can be to find gluten free treats, and therefore, I wanted to be part of making that a little<\/em> bit easier for anyone with dietary requirements.<\/p>\n <\/p>\n
\ud83d\udfe2 What was your first product?<\/strong><\/h3>\nMy first product was gluten free cupcakes. I launched my business just before Easter, so the creme egg and mini egg ones went down a treat! Currently, my most popular product, and my favourite product to make, is my gluten free giant personalised cookies; these are perfect for a birthday or special occasion!<\/p>\n
<\/p>\n
\ud83d\udfe2 What’s your favourite thing about Baked Free From?<\/strong><\/h3>\nIt makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n
\ud83d\udfe2 How do I place an order for Baked Free From?<\/strong><\/h3>\n
<\/p>\n
\ud83d\udfe2 What was your first product?<\/strong><\/h3>\nMy first product was gluten free cupcakes. I launched my business just before Easter, so the creme egg and mini egg ones went down a treat! Currently, my most popular product, and my favourite product to make, is my gluten free giant personalised cookies; these are perfect for a birthday or special occasion!<\/p>\n
<\/p>\n
\ud83d\udfe2 What’s your favourite thing about Baked Free From?<\/strong><\/h3>\nIt makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n
\ud83d\udfe2 How do I place an order for Baked Free From?<\/strong><\/h3>\n
It makes me so happy to know that my bakes bring joy to people with allergies\u2014everyone deserves delicious treats! I offer dairy-free and vegan options as well as gluten free so no one has to miss out. Ultimately, the best thing about Baked Free From is bringing the fun back into eating with allergies. My customers are often used to missing out at birthdays and parties, and I love making sure no one has to go without\u2014whether they have allergies or not!<\/p>\n
<\/p>\n