The bun for all seasons! Ideal for burgers and sandwiches, whether it’s a barbecue with friends or a packed lunch. They’re super soft, but hold their own whatever the filling plus they’re the lowest calorie burger buns on the market. Best toasted to release their full buckwheat sourdough flavor.
Water, Corn Starch, Potato Starch,Tapioca Starch, White Rice Flour, Canola Oil, Glycerol, Psyllium Husk, Yeast, Carbohydrate Gum, Buckwheat Flour,Sugar, Mono & Diglycerides, Pea Protein, Natural Flavouring, Salt, Sourdough( Fermented Corn, Quinoa & Rice Flour), Bamboo Fibre, Xanthan Gum, Cellulose Gum, Cultured Dextrose, Calcium Sulphate, Citric Acid( A Mold Inhibitor), Malic Acid ( A Mold Inhibitor), Tartaric Acid( A Mold Inhibitor), Natural Flavouring.
- Certified Gluten Free
- Dairy Free
- Wheat Free
- Non GMO
- Nut Free
- Soy Free
|Burger Buns 4pk||Per 100g||Per 70g Bun|
|of which saturates||1.9g||1.3g|
|of which trans fat||0.0g||0.0g|
|Includes 1g Added Sugars||0.0g|
*The % Daily (DV) tells you how much a nutrient in a serving
of food contributes to a daily diet. 2,000 calories a day
is used for general nutrition advise.