Gluten free bagel with a blend of garlic and onion seasoning topped with poppy and flaxseed. Enjoy toasted!
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Ingredients
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Gluten Free
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Dairy Free
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Vegan Friendly
Water, Corn Starch, Rice Flour, Tapioca Starch, Potato Starch, Glycerin, Inulin, Canola Oil, Yeast, Salt, Poppy Seeds, Flax Seeds, Pea Fiber, Psyllium Husk, Fermented Corn Flour (Preservative), Potato Fiber, Carbohydrate Gum, Sugar, Pea Protein Isolate, Dried Onion Flakes, Dried Garlic Flakes, Xanthan Gum, Glucono-delta-lactone, Acids (Malic Acid, Citric Acid, Tartaric Acid). May contain Sesame.
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
Dietary Suitability
- Certified Gluten Free
- Dairy Free
- Vegan
- Wheat Free
- Non GMO
- Nut Free
Nutritional Information
Everything Bagel | per 1 Bagel (80g) |
---|---|
Energy | 180kcal |
Total Fat 3g | 4% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 590mg | 26% |
Total Carbohydrate 40g | 15% |
Dietary Fiber 4g | 14% |
Total Sugars 1g | |
Includes 1g Added Sugars | 2% |
Protein 3g | 6% |
Vitamin D 0mcg | 0% |
Calcium 30mg | 2% |
Iron 1.1mg | 6% |
Potassium 105mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.