These tasty wraps are made with a selection of ancient and exotic grains including quinoa, chia seeds, teff and amaranth, making them high in fiber and remarkably flavorsome.
Water, Mixed Wholegrain Flours (Sorghum Flour, Brown Rice Flour, Buckwheat Flour, Millet Flour, Teff Flour, Quinoa Flour, Amaranth Flour), Potato Starch, Canola Oil, Cellulose, Pea Protein, Corn Starch, Tapioca Starch, Xanthan Gum, Milled Flaxseeds, Pear Juice Concentrate, Milled Red Quinoa Seeds, Whole Chia Seeds, Inulin, Cultured Dextrose, Guar Gum, Sourdough (fermented from Corn Starch), Salt, Calcium Phosphate, Psyllium, Cellulose Gum, Malic Acid( A Mold Inhibitor), Sorbic Acid( A Mold Inhibitor), Citric acid( A Mold Inhibitor) Tartaric Acid( A Mold Inhibitor), Sodium Bicarbonate, Glucono Delta Lactone
- Certified Gluten Free
- Dairy Free
- Wheat Free
- Non GMO
- Nut Free
- Soy Free
|Quinoa and Chia Seeds Wrap||per 100g||per 42g wrap|
|of which saturates||0.9g||0.4g|
|of which trans fats||0.0g||0.0|
|Includes 0g Added Sugars|
*The % Daily (DV) tells you how much a nutrient in a serving
of food contributes to a daily diet. 2,000 calories a day
is used for general nutrition advise.