Wholegrain Wraps

BFree Wholegrain Wrap
Cajun Salmon Taco Recipe

Our Wholegrain wraps are full of goodness!

Made using a blend of flours with 19% wholegrains including Sorghum, Millet, Rice, Teff and Buckwheat Flakes.

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Ingredients

  • Gluten Free

  • Dairy Free

  • Vegan Friendly

Water, Wholegrain Flours (19%) (Sorghum Flour, Rice Flour, Teff Flour), Bamboo Fibre, Chickpea Flour, Buckwheat Flakes, Potato Starch, Thickeners (Xanthan Gum, Guar Gum, Carboxymethylcellulose), Tapioca Starch, Corn Starch, Canola Oil, Sugar, Psyllium Husk, Millet Flour, Potato Fibre, Yeast, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Pea Protein, Salt, Acids (Citric Acid, Tartaric Acid), Fermentates, Preservative (Sorbic Acid), Flavouring.

May contain Sesame.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Dietary Suitability

  • Certified Gluten Free
  • Dairy Free
  • Vegan
  • Wheat Free
  • Non GMO
  • Nut Free

Nutritional Information

Wholegrain Wraps Per 100g Per 42g Wrap % Daily Intake*
Energy 863KJ/206kcal 362KJ/87kcal 4%
Protein 5.3g 2.2g 4%
Fat, total 3.4g 1.4g 2%
of which saturates 0.5g 0.2g 1%
Carbohydrates 28.5g 12g 4%
of which sugars 1.9g 0.8g 1%
Dietary Fibre 20.5g 8.6g 29%
Sodium 448mg 188mg 8%
Gluten Not Detectable Not Detectable

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