These peanut butter and banana rolls are so tasty yet so easy to make, and make a great healthier alternative to sugary snacks. They’re also great as a quick breakfast on the go, as a snack for movie nights or for kids parties.
- BFree Multigrain Wraps
- Organic smooth peanut butter
- Banana, peeled
Heat a dry, un-oiled frying pan and place a wrap on it for about 10 seconds until warm.
Spread peanut butter evenly on the wrap, place the banana on the edge of the wrap and roll.
Using a sharp knife, cut the rolled wrap into small pieces.
What our customers say
Excellent
Based on 32 Reviews
Peggy
Honestly, the best gluten free wraps on the market. They don’t break and are so soft. It’s hard to come by GF wraps that taste this good!
Noel
These wraps are really tasty and I love that is has so much fiber!
Vincent
I wish I knew about your wraps sooner, they are the perfect GF alternative! Even my non-gluten free son loves them!
Maya
I love these wraps, they are super soft and easy to fold!
