Our pitta pockets are the perfect go-to for snacking. They are made with bamboo fibre and buckwheat flour blended. Simply pop them into your toaster and watch a pocket form that can be easily sliced and filled with your favourite sandwich fillings.
Ingredients
-
Gluten Free
-
Dairy Free
-
Vegan Friendly
Water, White Rice Flour, Corn Starch, Potato Starch, Tapioca Starch, Thickening Agents (Hydroxypropyl Methylcellulose, Xanthan Gum, Carboxy Methylcellulose, Guar Gum), Bamboo Fibre, Buckwheat Flour, Humectant (Glycerol), Inulin, Psyllium Husk (Mustard), Pea Protein, Pea Fibre, Potato Fibre, Corn Flour, Apple Juice Concentrate, Yeast, Rapeseed Oil, Sourdough (Fermented Corn and Quinoa Flour), Salt, Preservative (Sorbic Acid), Acids (Citric Acid, Malic Acid, Tartaric Acid), Raising Agent (Glucono-Delta-Lactone)
Dietary Suitability
- Certified Gluten Free
- Dairy Free
- Vegan
- Wheat Free
- Non GMO
- Nut Free
- Soy Free
Nutritional Information
Stone Baked Pitta Pockets | Per 100g | Per 32g Pitta Pocket |
---|---|---|
Energy (KJ) | 997 | 319 |
Energy (kcal) | 236 | 76 |
Fat (g) | 2.3 | 0.7 |
of which saturates (g) | 0.6 | 0.2 |
Carbohydrates (g) | 46 | 15 |
of which sugars (g) | 4.8 | 1.5 |
Fibre (g) | 8 | 2.6 |
Protein (g) | 3.7 | 1.2 |
Salt (g) | 1.18 | 0.38 |