Stone Baked Pitta Pockets

Our pitta pockets are the perfect go-to for snacking. They are made with bamboo fibre and buckwheat flour blended. Simply pop them into your toaster and watch a pocket form that can be easily sliced and filled with your favourite sandwich fillings.



  • Gluten Free

  • Dairy Free

  • Vegan Friendly

Water, White Rice Flour, Corn Starch, Potato Starch, Tapioca Starch, Thickening Agents (Hydroxypropyl Methylcellulose, Xanthan Gum, Carboxy Methylcellulose, Guar Gum), Bamboo Fibre, Buckwheat Flour, Humectant (Glycerol), Inulin, Psyllium Husk (Mustard), Pea Protein, Pea Fibre, Potato Fibre, Corn Flour, Apple Juice Concentrate, Yeast, Rapeseed Oil, Sourdough (Fermented Corn and Quinoa Flour), Salt, Preservative (Sorbic Acid), Acids (Citric Acid, Malic Acid, Tartaric Acid), Raising Agent (Glucono-Delta-Lactone)

Dietary Suitability

  • Certified Gluten Free
  • Dairy Free
  • Vegan
  • Wheat Free
  • Non GMO
  • Nut Free
  • Soy Free

Nutritional Information

Stone Baked Pitta Pockets Per 100g Per 32g Pitta Pocket
Energy (KJ) 997 319
Energy (kcal) 236 76
Fat (g) 2.3 0.7
of which saturates (g) 0.6 0.2
Carbohydrates (g) 46 15
of which sugars (g) 4.8 1.5
Fibre (g) 8 2.6
Protein (g) 3.7 1.2
Salt (g) 1.18 0.38