Vegan French Toast

Ingredients

  • Gluten Free

  • Dairy Free

  • Vegan Friendly
  • 4 slices BFree White Loaf
  • 200ml almond milk or plant based milk of choice
  • 1 small ripe banana
  • 1/2 tsp Vanilla Extract
  • 1 tsp Ground Cinnamon
  • 1 tbsp Maple Syrup
  • 1 tbsp Chia Seeds
  • To serve: blueberries, strawberries, flaked almonds and maple syrup
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This vegan French toast is great for those with dairy or egg intolerances. It can be made in minutes and delicious served with fresh berries!

Method

1

Add all ingredients except bread in a blender and blend until smooth

2

Heat some oil in a non stick pan

3

Dip the bread into the batter mixture, then place in the pan.

4

Fry for 2 minutes on each side, or until golden and cooked through.

5

Serve with berries and flaked almonds.