Ingredients
-
Gluten Free
-
Dairy Free
- 1 BFree quinoa and chia seed wrap
- 2 eggs
- Salt and pepper
- 1 tbsp guacamole
- 1 tbsp salsa
Hello brunch! We’re loving this tasty brunch dish for those lazy weekend mornings. This is a healthy take on the classic burrito, with…
Method
1
Scramble the eggs in a small pan.
2
Microwave 1 BFree Quinoa and Chia Seed Wrap for 30 seconds.
3
Add the scrambled eggs to the wrap.
4
Add the guacamole, salsa and fold up the wrap. Season with salt and capsicum.
5
Half and serve.
