Gluten Free White Sourdough loaf packshot
high in fibre

White Sourdough Loaf

Finally, gluten-free bread that makes a GREAT sandwich! This super-soft loaf is perfect for little hands and will become your lunchbox staple. This sourdough recipe promotes gut health, so you and your family can enjoy a loaf that actually tastes good and does good too.

29 Reviews

Water, Corn Starch, Potato Starch, Rapeseed Oil, Tapioca Starch, Rice Flour, Buckwheat Flour, Millet Flour, Yeast, Bamboo Fibre, Rice Protein, Psyllium Husk, Sugar, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Humectant (Glycerol), Salt, Fermented Syrups. *Sourdough (24%)

May contain traces of Sesame & Mustard.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

White Sourdough Loaf Per 100g Per 40g Slice
Energy 956KJ/227kcal 382KJ/91kcal
Fat 4g 1.6g
of which saturates 0.5g 0.2g
Carbohydrates 39.5g 15.8g
of which sugars 3.8g 1.5g
Fibre 6.2g 2.5g
Protein 5.2g 2.1g
Salt 1.1g 0.4g

What our customers say

Excellent

Based on 29 Reviews

Korinda

Best gf sourdough bread I’ve found so far!

Renae

The best GF bread I’ve tasted in 30 years! I saw your product at Costco and tried it for the first time this week. I was astounded. It’s the first GF bread that actually tastes like AND has the texture of ‘real’ bread. You’ve got a customer for life!

Patti

Love how soft it is! Finally a bread that makes a great sandwich! I don’t think of it as “sourdough,” not tangy but I enjoyed it and would definitely buy it again 😋

Emily

One of the best store bought gluten free breads, period.

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