White Loaf

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Ingredients

  • Gluten Free

  • Dairy Free

  • Vegan Friendly

Water, Potato Flour, Corn Starch, Tapioca Starch, White Rice Flour, Buckwheat Flour, Thickening Agents (Xanthan Gum, Cellulose, Agar Agar), Glycerol, Rice Bran, Apple Juice Concentrate, Pea Protein, Yeast, Sourdough (Fermented Quinoa, Rice and Maize Flour), Psyllium Husk, Salt, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Acids (Citric Acid, Malic Acid, Tartaric Acid)

Dietary Suitability

  • Certified Gluten Free
  • Dairy Free
  • Vegan
  • Wheat Free
  • Non GMO
  • Nut Free
  • Soy Free

Nutritional Information

White Loaf Per 100g Per 30g slice
Energy 838kJ/200kcal 251kJ/60kcal
Fat 1.1g 0.3g
of which saturates 0.3g 0.1g
Carbohydrates 35.7g 10.7g
of which sugars 0.6g 0.2g
Fibre 8.4g 2.5g
Protein 7.7g 2.3g
Salt 1.05g 0.32g