Wholegrain Sourdough Loaf

A flavoursome and wholesome loaf made with wholegrain buckwheat flour, rich in fiber and goodness.

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  • Gluten Free

  • Dairy Free

  • Vegan Friendly

Water, Maize Starch, Wholegrain Buckwheat Flour (8.8%), Potato Starch, Canola Oil, Millet Flour, Tapioca Starch, Rice Flour, Yeast, Thickeners (Xanthan Gum, Carbohydrate Gum), Bamboo Fiber, Rice Protein, Dried Psyllium Husk, Humectant (Glycerin), Milled Brown Flax Seed, Apple Extract, Sugar, Salt, Vegetable Fiber. May contain Sesame.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Dietary Suitability

  • Certified Gluten Free
  • Dairy Free
  • Vegan
  • Wheat Free
  • Non GMO
  • Nut Free

Nutritional Information

Wholegrain Sourdough Loaf per 1 Slice (29g)
Energy 80
Total Fat 2g 3%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 7%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 0.6mg 0%
Iron 0.06mg 0%
Potassium 0mg 0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.