Who will you be sharing this with?!
1 pack of BFree Stone Baked Pitas
4 slices of mozzarella
Pizza sauce of your choice
Shredded mozzarella cheese
Pizza topping of your choice (we used sliced chorizo, red cherry peppers and capers)
Preheat your oven to 390 FH
Slice your pita on the diagonal giving two half hearts
Open up your pita pocket and place a slide of cheese into each pocket and join together into a heart.
Place on a baking tray, spread on the pizza sauce, top with the cheese, add your pizza toppings
Bake in the oven for 5 minutes or until the cheese is melted.
What our customers say
Excellent
Based on 47 Reviews
Polly
My favorite gluten free products on the market! I buy this every week.
Ben
really good GF product! This is a staple in our house 🙂
Alison
Really tasty. This is super soft and fluffy
Amy
Awesome Gluten Free Bagels! Love
