Stuffed Crust Valentine’s Pita Pizzas

1 pack of BFree Stone Baked Pitas

4 slices of mozzarella

Pizza sauce of your choice

Shredded mozzarella cheese

Pizza topping of your choice (we used sliced chorizo, red cherry peppers and capers)

1

Preheat your oven to 390 FH

2

Slice your pita on the diagonal giving two half hearts

 

3

Open up your pita pocket and place a slide of cheese into each pocket and join together into a heart.

4

Place on a baking tray, spread on the pizza sauce, top with the cheese, add your pizza toppings

5

Bake in the oven for 5 minutes or until the cheese is melted.

What our customers say

Excellent

Based on 47 Reviews

Polly

My favorite gluten free products on the market! I buy this every week.

Ben

really good GF product! This is a staple in our house 🙂

Alison

Really tasty. This is super soft and fluffy

Amy

Awesome Gluten Free Bagels! Love

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