gluten free seeded bread
gluten free brands UK & IE

Sunflower & Pumpkin Seed Loaf

Our seriously delicious gluten free seeded bread has that fresh-from-the-oven flavour. This artisan-style loaf is hand-finished with sunflower and pumpkin seeds, delivering that perfect crunch around a deliciously baked crust. Our yummy loaf is ideal for making that weekend brunch a little bit extra special. Plus, this gluten free seeded bread is made with a blend of calcium and vitamins B and D, which are essential for supporting a healthy immune system.

39 Reviews

More Information

Sandwich lovers:

Unlike other gluten free loaves, our Sunflower and Pumpkin Seed loaf can be enjoyed straight from the pack or toasted with a slab of butter.

Grab a loaf for a weekend brunch or afternoon tea – you deserve it.

Water, Rice Flour, Tapioca Starch, Potato Starch, Pumpkin Seeds (5.5%), Sunflower Seeds (5.4%), Rapeseed Oil, Corn Flour, Psyllium Husk, Millet Flakes (1.6%), Humectant (Glycerine), Brown Linseeds (1.5%), Gold Linseeds (1.4%), Sugar, Yeast, Poppy Seeds (1.3%), Bamboo Fibre, Salt, Rice Protein, Thickeners (Hydroxypropyl Methyl Cellulose), Corn Starch, Vitamin Blend (Calcium Carbonate, Vitamin D Yeast, Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Vitamin B6, Folic Acid (B9)), Caramelised Sugar Syrup.

May contain Mustard and Sesame. Manufactured in a facility that also processes Egg.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Sunflower & Pumpkin Seed Loaf Per 100g per 2 Slices (49g)
Energy 1264 kJ / 302 kcal 619 kJ / 148 kcal
Fat 12g 5.9g
of which saturates 1.4g 0.7g
Carbohydrate 38g 18g
of which sugars 2.9g 1.4g
Fibre 8.9g 4.4g
Protein 6.3g 3.1g
Salt 1.00g 0.49g
Vitamin D 1.5µg 0.74 µg
Riboflavin (B2) 0.57mg 0.28mg
Niacin (B3) 4.9mg 2.4mg
Vitamin B6 0.62mg 0.31mg
Folic Acid (B9) 68.5µg 33.6µg
Pantothenic Acid (B5) 2.0mg 1.0mg
Calcium 259mg 127mg
% NRV Per Portion
Vitamin D 15%
Riboflavin (B2) 21%
Niacin (B3) 15%
Vitamin B6 21%
Folic Acid (B9) 17%
Pantothenic Acid (B5) 16%
Calcium 16%

What our customers say

Excellent

Based on 39 Reviews

Carol

I have tried the Pumpkin and Sunflower seed loaf, it’s absolutely delicious. It isn’t lasting as long as my usual choice of bread because it’s so tasty, I keep eating it!
I have been gluten and dairy free for nearly 11 years now, and have to admit that this loaf is quite expensive in comparison to what I usually buy. However I have to say that it’s far superior.
I usually have to toast my bread because it’s quite dry but this loaf is soft and light and bouncy. A pure delight to eat.

Sue

I would like to let you know how delicious your gluten-free oat loaf is. I bought a loaf today for the first time whilst visiting friends. I receive gluten-free bread on prescription usually, but the order had been delayed and I bought this loaf. It is the nearest I have ever had to what I think real bread would taste like. Whilst I won’t have it all the time I think I will treat myself to this loaf as it is so tasty. Thank you.

Helen

Just want to say how much I love this loaf. It really is the best on the market. I have been buying your products for a while now but this is superb. Thank you so much for being ahead of the game. I even persuaded another customer in Sainsburys to buy it! I can now enjoy toast and sandwiches which makes a lot of difference to me.

Emily

One of the best store bought gluten free breads, period.

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