More Information
Did you know?
Our Wholegrain gluten free pitta breads are baked with 22% wholegrain, including buckwheat and quinoa flours. Rich in heart-healthy nutrients, including magnesium and fibre.
For the perfect ‘pop’, toast them for 3-4 minutes until a pocket forms. Alternatively, grab a pan and dry-fry them for 1-2 minutes per side until puffed, for the perfect dining experience.
Water, Wholegrain Flours 25%(Sorghum Flour, Millet Flour, Wholegrain Rice Flour, Buckwheat Flour, Teff Flour, Amaranth Flour, Quinoa Flour), Corn Starch, Potato Starch, Bamboo Fibre, Tapioca Starch, Thickening Agents (Hydroxypropyl Methylcellulose , Carboxy Methylcelluose, Xanthan Gum, Guar Gum),Brown Milled Linseed, Glycerol, Inulin, Yeast, Sourdough(Fermented Rice, Corn and Quinoa Flour), Psyllium (Mustard) , Pea Protein, Pea Fibre, Potato Fibre, Apple Juice Concentrate, Rapeseed Oil, Salt, Apple Extract, Preservative(Sorbic Acid), Acids (Citric Acid, Malic Acid, Tartaric Acid).
May contain sesame & mustard.
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
| Wholegrain Pitta Breads | Per 100g | Per 55g Pita |
|---|---|---|
| Energy (KJ) | 930 | 512 |
| Energy (kcal) | 221 | 122 |
| Fat (g) | 3.4 | 1.9 |
| of which saturates (g) | 0.6 | 0.3 |
| Carbohydrate (g) | 38 | 21 |
| of which sugars (g) | 0.8 | 0.4 |
| Fibre (g) | 9.4 | 5.2 |
| Protein (g) | 4.8 | 2.6 |
| Salt (g) | 1.05 | 0.58 |
What our customers say
Excellent
Based on 36 Reviews
Jillian
As a lover of all things pita bread and pita chips I was blown away by the taste and texture of Bfree pitas! I’m a huge lover of Mediterranean food in general and these have never failed to create a tasty 10/10 Mediterranean meal. I usually split em and fill em up with my favourite veggies, hummus and chicken then drizzle with tzatziki sauce and it reminds me the Greek restaurant I used to love so much as a kid! Definitely a must try for all my pita lovers out there.
Isabella
I have tried so many BFree products and they are all so good. My personal favorite is the Pita Bread. It is such a unique bread for being gluten free and I have never seen another brand make the same. It tastes incredible I love them. Thank you for creating such amazing gluten free breads!
Devin
I LOVE your products! I recently found your products about 2 months ago. They are the best GF products I have found. I love that they contain more fibre than other brands, and the ingredients are much better. My favourites are the White Baguette and the Tiger Rolls. Keep producing good things!
Emily
One of the best store bought gluten free breads, period.
