Stuffed Crust Valentine’s Pitta Pizzas

So Live Free & Eat Happy!

1 pack of BFree Stone Baked Pittas

4 slices of mozzarella

Pizza sauce of your choice

Shredded mozzarella cheese

Pizza topping of your choice (we used sliced chorizo, red cherry peppers and capers)

1

Preheat your oven to 200.

2

Slice your pita on the diagonal giving two half hearts

3

Open up your pita pocket and place a slide of cheese into each pocket and join together into a heart.

4

Place on a baking tray, spread on the pizza sauce, top with the cheese, add your pizza toppings.

5

Bake in the oven for 5 minutes or until the cheese is melted.

What our customers say

Excellent

Based on 36 Reviews

Julia

Great gluten free wraps! Finally a gluten free wrap that doesn’t have another strong flavour, is soft, strong , and delicious hot or cold. Fantastic

Sophie

The new BFree white wraps taste just like a normal wrap, I couldn’t believe they were gluten free tortillas! I’ve been buying the Warburtons gluten free wraps for years but now I’m converted. The BFree ones are way softer!

Sam

The BFree Soft White Wraps were really tasty, lovely and soft and no rips when rolled! I’ve had some terrible gf wraps and these were such a refreshing change.

Eleanor

At last; a Gluten free pizza base that taste great! It’s hard to find decent gluten free pizza bases … these are as near to the real thing that I have found. Would hate to be without them!!

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