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Ingredients
-
Gluten Free
-
Dairy Free
-
Vegan Friendly
Water, Corn Starch, Potato Starch, Tapioca Starch, White Rice Flour, Rapeseed Oil, Humectant(Glycerol), Psyllium Husk (MUSTARD),Thickening Agents (Xanthan Gum, Cellulose, Hydroxypropyl Methylcellulose, Agar Agar, Carboxy Methylcellulose), Buckwheat Flour, Yeast, Emulsifier(Mono & Diglycerides of Fatty Acids), Sugar, Rice Bran, Apple Juice Concentrate, Pea Protein, Sourdough (Fermented Quinoa, Rice and Maize Flour), Bamboo Fibre, Salt, Cultured Dextrose, Anticaking Agent( Calcium Sulphate), Acids (Citric Acid, Malic Acid, Tartaric Acid), Flour Treatment Agent (Ascorbic Acid)
May contain Mustard and Sesame
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
Dietary Suitability
- Certified Gluten Free
- Dairy Free
- Vegan
- Wheat Free
- Non GMO
- Nut Free
Nutritional Information
White Loaf | Per 100g | Per 43g slice |
---|---|---|
Energy | 899kJ/213kcal | 387kJ/92kcal |
Fat | 1.1g | 0.5g |
of which saturates | 0.3g | 0.1g |
Carbohydrates | 39.1g | 16.8g |
of which sugars | 0.7g | 0.3g |
Fibre | 8.7g | 3.7g |
Protein | 7.3g | 3.1g |
Salt | 1.05g | 0.5g |