Soft White Loaf

This soft, tasty bread has been baked using millet and buckwheat ensuring it is  wholesome and delicious.

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Ingredients

  • Gluten Free

  • Dairy Free

  • Vegan Friendly

Water, Maize Starch, Potato Starch, Rapeseed Oil, Tapioca Starch, White Rice Flour, Buckwheat Flour, Millet Flour, Yeast, Bamboo Fiber, Rice Protein, Psyllium Husk, Carbohydrate Gum, Xanthan Gum, Guar Gum,  Sugar, Gloycerin, Apple Cider Vinegar, Salt, Fermented Syrups, Vegetable Fiber. May contain Sesame.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Dietary Suitability

  • Certified Gluten Free
  • Dairy Free
  • Vegan
  • Wheat Free
  • Non GMO
  • Nut Free

Nutritional Information

Soft White Loaf per 1 Slice (36g)
Energy 100
Total Fat 3g 4%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 16g 6%
Dietary Fiber 3g 11%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 0.7mg 0%
Iron 0.07mg 0%
Potassium 5.76mg 0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.