BFree Gluten Free Pitta Pockets
High in Fibre
gluten free brands UK & IE

Stone Baked Pitta Pockets

Our Gluten Free Pitta pockets are the perfect go-to for snacking. Simply pop them into your toaster and watch a pocket form that can be easily sliced and filled with your favourite sandwich fillings. The pack comes with 6 Pitta Pockets, which are the High Fibre and only 76 calories per pocket, making them a great option for your on-the-move lunches!

Try out our Spicy Mexican Quesadilla recipe and see for yourself!

39 Reviews

More Information

Did you know?

Our Stone Baked Pitta Pockets are only 76 calories per pocket, and they are also High Protein. Fill them up with your favourite fillings for the perfect Lunchtime snack!

For the perfect ‘pop’, toast them for 3-4 minutes until a pocket forms. Alternatively, grab a pan and dry-fry them for 1-2 minutes per side until puffed, for the perfect dining experience.

Check out our Top 10 Pitta Ideas! These recipes are perfect to use with our Gluten Free Pitta Pockets!

Water, Rice Flour, Corn Starch, Potato Starch, Tapioca Starch, Corn Flour, Thickeners (Hydroxypropylmethyl Cellulose, Xanthan Gum, Guar Gum, Carboxymethyl Cellulose), Bamboo Fibre, Humectant (Glycerine), Inulin, Yeast, Psyllium Husk, Pea Protein, Potato Fibre, Pea Fibre, Apple Juice Concentrates, Rapeseed Oil, Fermented Corn, Sourdough (Fermented Corn And Quinoa Flour), Salt, Preservative (Sorbic Acid), Acids (Citric Acid, Tartaric Acid, Malic Acid), Raising Agent (Glucono-Delta-Lactone)

May Contain Mustard & Sesame

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Stone Baked Pitta Pockets Per 100g Per 32g Pitta Pocket
Energy (KJ) 1003 321
Energy (kcal) 237 76
Fat (g) 1.8 0.6
of which saturates (g) 0.5 0.2
Carbohydrates (g) 48 15
of which sugars (g) 1.8 0.6
Fibre (g) 7.4 2.4
Protein (g) 3.7 1.2
Salt (g) 0.91 0.29

What our customers say

Excellent

Based on 39 Reviews

Jillian

As a lover of all things pita bread and pita chips I was blown away by the taste and texture of Bfree pitas! I’m a huge lover of Mediterranean food in general and these have never failed to create a tasty 10/10 Mediterranean meal. I usually split em and fill em up with my favourite veggies, hummus and chicken then drizzle with tzatziki sauce and it reminds me the Greek restaurant I used to love so much as a kid! Definitely a must try for all my pita lovers out there.

Amy

With some of the gluten free pittas you just end up as a piece of flat bread. These ones actually puff up in the toaster and act just like the normal gluteny ones. We buy them all the time, they’re great.

My GF Guide

BFree Foods make the best gluten free pitta breads I have tried. They puff up wonderfully when heated so you can actually get your filling inside (unlike the other brands I have tried) and they have a proper chewy consistency! See blog.

Isabella

I have tried so many BFree products and they are all so good. My personal favorite is the Pita Bread. It is such a unique bread for being gluten free and I have never seen another brand make the same. It tastes incredible I love them. Thank you for creating such amazing gluten free breads!

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